Jing An Shangri-La, West Shanghai Welcomes New Executive Assistant Manager - Food and Beverage Mr. Colin Van Sickle
[Shanghai, China, 25 December 2019] – Recently, Colin Van Sickle has been appointed as Executive Assistant Manager - Food and Beverage, of Jing An Shangri-La, West Shanghai. He is in charge of food and beverage department and will lead the team to achieve the business targets for 2020 and beyond.
Originally from Canada, Colin accumulated over 15 years of food and beverage experience thoughout the hospitality industry, including the brands of Fairmont and Shangri-La. Colin is an ‘old friend’ of Jing An Shangri-La, as held the position of Assistant Director of Food and Beverage in 2014. In 2014, Colin transferred to Kerry Hotel Pudong, Shanghai as Director of Food and Beverage, and then was later promoted to the position of Executive Assistant Manager of Food and Beverage.
Currently, Colin is responsible for the management of the hotel’s six resturuants and bars, including Café Liang, Summer Palace, The 1515 West Chophouse & Bar, Calypso Restaurant & Lounge, TSURU and Lobby Lounge. We believe that he will provide the brand’s top service standard for all our valued guests.
About Jing An Shangri-La, West Shanghai
Situated in the heart of the affluent Jing An central business district, the 508-room Jing An Shangri-La, West Shanghai is the focal point of the integrated Jing An Kerry Centre. The hotel provides 4,465 square metres of meeting and conference space. Offering diversity in dining experience, guests have options at the hotel’s six F&B outlets, serving both Western
and Eastern cuisine. Other offerings at Jing An Shangri-La include the signature CHI Spa, a state-of-the-art health club and a 25-metre indoor natural light pool.
Address: 1218 Middle Yan'an Road, Jing An Kerry Centre, West Nanjing Road, Shanghai, 200040, China
Telephone: (86 21) 2203 8888 Email: sljn@shangri-la.com
About Shangri-La Group
Shangri-La Hotels and Resorts, an iconic flagship brand of the Shangri-La Group, currently operates over 80 deluxe hotels and resorts with a room inventory of over 35,000. Renowned for its distinctive Asian hospitality, the Company has properties in destinations of Australia, Canada, Mainland China, Hong Kong SAR and Taiwan, Fiji, France, India, Indonesia, Japan, Malaysia, Maldives, Mauritius, Mongolia, Myanmar, Philippines, Singapore, Sri Lanka, Sultanate of Oman, Thailand, Turkey, the United Arab Emirates and the United Kingdom. The group’s award-winning Golden Circle loyalty programme extends to all properties of Shangri-La Hotels and Resorts worldwide. For more information, visit www.shangri-la.com.
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Press Contact: Selin Xu
Communications Manager, Jing An Shangri-La, West Shanghai
Tel: (86 21) 2203 6323 E-mail: selin.xu@shangri-la.com
For digitised pictures of the group’s hotels, please go to http://www.shangri-la.com/imagelibrary.
